Lakota Organic Growers Embrace Food Sovereignty in Times of Drought and Scarcity
This blog is the second of two posts analyzing the challenges Native communities face accessing clean, sustainable water. Click here if you’d like to read part one. In South Dakota, west of the Missouri River, Lakota farmers have taken steps toward food sovereignty while grappling with limited funds, contaminated wells, and droughts. On the Pine Ridge reservation, semi-arid […]
